menu

Eat in

Side Orders | Noodle Soups & Salads | Wok-Seared Noodles | Stir Frys & Rice | Curries and Rice | Yum Cha (click to see yum cha menu)

(v-vegetarian; s-spicy)

Side Orders

Edamame

young soybean pods lightly salted.

Salt & Pepper Squid

crispy squid seasoned with salt + Szechuan pepper.

Rainbow Vegie Stir-fry

sweet potato & eggplant stir-fried in sweet soy, chilli & roasted garlic.

Crab Claw Cocktails

crumbed crab cocktails with tartare sauce.

Yakitori BBQ Chicken Skewers

grilled marinated chicken skewers with teriyaki sauce.

Tandoori Chicken Skewers

marinated tandoori chicken skewers.

Kara-age Chicken

Japanese-style fried chicken with sesame BBQ sauce.

Miso Eggplant (V)

Japanese-style eggplant with sweet miso paste & sesame.

Vegie Curry Pus (V)

curry potato & vegies llings with sweet chili sauce

Stir-fry Asian Greens

assorted asian greens stirfried with soy & garlic

Satay Chicken Sticks

Prawn Rolls

Vegie Spr ing Rolls ( V )

Thai Fish Cakes

Money Bags( V )

Prawn Crackers

Steam Rice

Steam Noodles (please see noodle choice)

Steam Vegies

Noodle Soups & Salads

Chiken Laksa

thin rice noodles in an aromatic creamy coconut curry soup, topped with chicken, tofu pus, sprouts, fried onions & blanchan.

Prawn Laksa

thin rice noodles in an aromatic creamy coconut curry soup, topped with prawn, tofu pus, sprouts, fried onions & blanchan.

Vegie Laksa

thin rice noodles in an aromatic creamy coconut curry soup, topped with asian vegies, tofu pus, sprouts, fried onions & blanchan.

Wockbar Mee

house special wheat noodle soup topped with char-grilled chicken, bok-choy, broccoli, egg, tofu, mushrooms & sprouts.

Chilli Beef Mee

thick rice noodles in house soup topped with BBQ lemongrass beef, bok-choy, broccoli, mushrooms, sprouts, shallots & chilli.

Vietnamese Chicken Noodle Salad

rice noodles topped with char-grilled chicken, mizuna lettuce, cucumber, carrots, tomatoes, asian herbs &peanuts.

Vietnamese Beef Noodle Salad

rice noodles topped with char-grilled beef, mizuna lettuce, cucumber, carrots, tomatoes, asian herbs & peanuts.

Thai Chicken Salad

fragrant lemon & lime leaves tossed with char-grilled chicken, onions, cucumber, sprouts, tomatoes, carrots, fresh herbs tossed with sweet chilli coconut dressing & peanut dressing.

Thai Beef Salad

char-grilled beef slices tossed with cucumber, sprouts, tomatoes, fresh herbs, capsicums, carrots, onions, chilli, crushed peanuts & thai lemon dressing.

Thai Tofu Salad

fragrant lemon & lime leaves tossed with tofu, onions, cucumber, sprouts, tomatoes, carrots, fresh herbs tossed with sweet chilli coconut dressing & peanut dressing.

Wok-Seared Noodles

Pad Thai (chicken/beef/vegie prawn)

at rice noodles wok-seared with egg, tofu, shallots & sprouts tossed in a sweet tangy sauce with lemon & peanuts.

Pad See Ew (chicken/beef/vegie prawn)

thick rice noodles wok-seared with asian greens, egg, onions, carrots, capsicum in a sweet dark soy sauce.

Thai Basil Noodles (chicken/beef prawn)

wok-seared wheat noodles with asian greens carrots, capsicums, onions, sprouts, cashews in sweet basil & soya sauce.

Buddha Stir Fry Noodles (v)

wok-seared wheat noodles with kailan, baby corn tofu, broccoli, carrots, shallots, capsicums, onions & sprouts in a vegetarian soy sauce.

Singapore Fried Noodles

thin rice noodles wok-seared with chicken, BBQ pork, egg, onions, capsicum, carrots & sprouts tossed with curry powder, soy & garlic.

Teriyaki Stir Ffry Noodles (chicken/beef/vegie/prawn)

wok-seared wheat noodles with sweet teriyaki sauce, asian greens, onions, capsicums, carrots & sprouts.

Satay Noodles (chicken/beef/prawn)

wok-seared wheat noodles in peanut sauce with asian greens, sprouts, onions, carrots, capsicum & crushed peanuts.

Wockbar Stir Fry Noodles

thick rice noodles wok-seared in dark soy sauce with chicken, BBQ pork & sausages, egg, onions, capsicums , carrots, shallots & sprouts.

Spic y Szechuan Dan Dan Noodles (S)

steamed noodles topped with spicy Szechuan sauce with mince pork, onions, shallots and chilli. HOT!

Stir Frys & Rice

Thai Sweet Basil Stir-Fry & Rice (chicken/beef/vegies/prawn)

sweet thai basil wok-fried with, onions, mushrooms, asian greens, capsicums, zucchini, carrots, cashews in a sweet basil & soy sauce with steamed rice.

Teriyaki Stir-Fry & Rice (chicken/beef/vegies) (V)

sweet teriyaki sauce wok-fried with chicken, onions, carrots, capsicums, zucchini, asian greens & mushrooms with steamed rice.

Spic y Peppercorn Stir-Fry & Rice (chicken/beef/vegie/ prawn) (S)

spicy green peppercorns wok-fried with onions, mushrooms, asian greens, capsicums, zucchini, carrots in a spicy coconut basil sauce with steamed rice. HOT!

Satay Stir-Fry & Rice (chicken/beef/vegies/prawn)

satay sauce wok-fried with mushrooms, asian greens, capsicums, carrots, onions, zucchini and crushed peanuts with steamed rice.

Vietnamese Char-Grilled Beef

char-grilled slices of beef marinated in ginger, garlic & lemongras & served with mizuna, cucumber, carrots, tomatoes, peanuts with steamed rice.

Vietnamese Char-Grilled Chicken

char-grilled chicken marinated in ginger, garlic & lemongrass & served with mizuna, cucumber, carrots,tomatoes, peanuts with steamed rice.

Nasi Goreng

Indonesian fried rice with chicken, onions, beans, egg, tomato, curry leaves & sweet soy sauce. Spicy!

Wockbar Fried Rice

house special fried rice with chopped Chinese BBQ pork & sausage, chicken, onions, egg & shallots (vegetarian option also available).

Curries and Rice

Thai Green Coconut Curry (chicken/prawn)(S)

aromatic green coconut curry served with chicken or prawn, asian greens, onions, capsicums, carrots & chilli, kar lime leaves, thai herbs & spices with steamed rice.

Thai Red Coconut Curry (chicken/prawn)

with thai sweet basil, chicken or prawn, asian greens, onions, capsicums, carrots, zucchini, chilli & asian herbs in a creamy red curry served with steamed rice.

Malaysian Yellow Curry (chicken/prawn)

chicken or prawns in a yellow coconut curry sauce with potatoes, lemongrass, curry leaves, Malaysian herbs & spices served with steamed rice.

Malacca Beef Rendang

tender beef chunks in a rich coconut curry sauce with lemongrass, cooked slowly with asian herbs & spices served with steamed rice.

Vietnamese Caramelised Pork & Rice

Vietnamese-style caramelised pork belly slow cooked with pepper & spices served with steamed rice.

Thai Roast Duck Curry

tender marinated roast duck with thai sweet basil, asian greens, onions, capsicums, onions, carrots, zucchini, asian herbs served with steamed rice.

Malaysian Yellow Vegie Curry ( V )

assorted steamed vegetables with asian greens, tofu, in a yellow coconut curry sauce, lemongrass, curry leaves, Malaysian herbs & spices served with steamed rice.

Red Vegie Coconut Curry

with thai sweet basil, asian greens, capsicums, carrots, onions, zucchini & tofu in a creamy red curry served with steamed rice.

BYO (wine only, no beers):
$2.00 corkage per glass.
Separate Public Holiday Menus on public holidays.
Some ingredients and dishes may contain traces of nuts.
Ingredients are subject to seasonal availability.